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Amoretti® for the Worlds best pastry, savory and beverage flavorings and ingredients for home, bar and restaurant use.

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Cinnamon WS Extract

Savory Herb & Spice Liquid Extracts


Other Cinnamon products

Artisan Natural Flavor
Cinnamon Bun Artisan Flavor

Compound
Cinnamon Compound

Edible Perfume
Cinnamon Edible Perfume


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Cinnamon WS Extract
Extracts
Item# 678
One of the oldest remedies used in traditional Chinese herbalism for digestive support, recent studies have shown cinnamon (Cinnamomum aromaticum) may support healthy blood sugar levels, when used as part of your diet, by activating insulin and glucose transport and improving glucose metabolism.

Solubility
Water Soluble

Product Features
• Bake-Proof
• Freeze-Thaw-Stable

Storage Note
Store at room temperature at 68°F (20°C), 55% relative humidity, away from direct sunlight.

Disclaimer
Prices and ingredients are subject to change without prior notice. Because we cannot anticipate or control the many different conditions under which this information and our products may be used, we do not guarantee the applicability of this information or the suitability of our products in any individual situation. Any information or instruction pertaining to the use of our products shall be regarded solely as non-binding suggestions and shall at no time form the basis - totally or partially - of a liability on our part.

Allergy Information
This product is packaged on equipment that also packages products containing milk, peanuts, tree nuts, soy and eggs.

Cinnamon WS Extract
Extracts
Item# 678

The classic bite of cinnamon in a concentrated, water-soluble extract form. Ideal for baked goods, ice creams, cakes, cookies, etc

Sizes Available
Total
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USE LEVELS FOR: Savory Herb & Spice Liquid Extracts


Simply substitute by weight (not volume):
% of the total net weight that needs to be flavored.

Example: 0.10 lbs (1.6 oz.) extract + 9.9 lbs. batter = 10 lbs. finished batter of your choice.



IMPORTANT! For best results, learn more about Use Levels here.

Tips for using Extracts

SIMPLY SUBSTITUTE BY WEIGHT
(NOT BY VOLUME)

% of the total net weight
that needs to be flavored

Example:
Cappuccino Extract #99 at use level 1%
To prepare 10 lbs. of flavored batter of your choice, add 0.1 lbs (1.6 oz) #99 extract + 9.9 lbs batter = 10 lbs.
Mix thoroughly to homogenize the flavor throughout the batter.

Recommendation:
Measure all extracts using a digital scale.
Digital Scale Requirements:
Minimum digital read out increment (resolution) 0.005 lb = 0.08 oz

Caution:
Due to the concentration level of Amoretti Extracts, it is highly advisable that one follows the use level guideline. Excessive deviation above the recommended use levels could result in: off-note, chemical sensation, bitterness, and the complete loss of the beautifully intended flavor note.

Note:
Flavor perception is temperature dependent. It is advisable to fine tune flavor levels at temperatures in which the product will b e actually consumed.
Flavor Perception generally drops at lower temperature and increases at higher temperature.

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